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Cleaver - VG10 steel - 18 cm
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Delivery in 4-7 days£119
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Product information
- Cleaver for meat, bones and hard vegetables
- Wide blade for crushing, scooping and more efficient food preparation
- VG10 steel with a hardness of 60–62 HRC
- 33 layers of stainless steel on each side of the blade
- Precision-ground edge angle of 12–14°
- Exceptional sharpness and long-lasting edge retention
- Highly resistant to rust and corrosion
- FSC-certified Pakkawood handle
- Stylish design with a professional feel
Specifications
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